Herpes zoster, commonly known as shingles, is a viral infection caused by the varicella-zoster virus. In Ayurveda, herpes zoster is known as “agni roga” or “visphota”. According to Ayurveda, herpes zoster is caused by an imbalance in the body’s doshas, specifically the Vata and Pitta doshas.
The management of herpes zoster in Ayurveda involves a combination of dietary and lifestyle changes, along with herbal remedies. Here are some Ayurvedic recommendations for managing herpes zoster:
- Diet: Avoid spicy, fried, and acidic foods as they can aggravate the Pitta dosha. Instead, focus on consuming cooling and nourishing foods such as fresh fruits, vegetables, and grains.
- Lifestyle: Rest and avoid stress as much as possible, as stress can trigger outbreaks. Avoid exposure to excessive heat and sunlight.
- Herbal remedies: There are several Ayurvedic herbs that can help manage herpes zoster. Some common remedies include:
- Neem: Neem has antiviral properties and can help boost the immune system.
- Aloe vera: Aloe vera can help soothe and heal the skin lesions caused by herpes zoster.
- Turmeric: Turmeric has anti-inflammatory and antiviral properties and can help reduce inflammation and pain.
- Ashwagandha: Ashwagandha can help strengthen the immune system and reduce stress.
It is important to consult with a qualified Ayurvedic practitioner before trying any herbal remedies, as some herbs may interact with medications or have contraindications for certain health conditions.
In addition to Ayurvedic remedies, conventional medical treatments such as antiviral medications and pain relievers may also be necessary for managing herpes zoster
